The latest selection of wines that have passed the Tasting Panel's rigorous tongue lashing with flying colours… plus some perennial faves we love… and remember, grab 12 or more bottles and we’ll wear the freight cost to anywhere in Australia.
A stunner off a single 80 year old Seppeltsfield Vineyard, offering red and black fruits, earth, spice and raspberry. Fine tannins with a gently grippy finish. This is beautifully aromatic and an absolute bargain. Only 600 dozen made. Learn More
A single vineyard Barossa Chardonnay, partially fermented in new French oak. Rich, ripe, stone fruity and buttery. Just like they used to make 'em! Learn More
A well-balanced, powerful, and fragrant Riesling. Lemons, spice, lime, and apples and all on the go here, leading to a citrus laden palate that is shot through with minerality and is as long as a long thing. The finish is slightly grippy, adding to the overall gravitas of the wine. A good’un.
Learn More